Efo Riro Soup -2 Liters Bowl
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Efo riro is originally a Yoruba dish prepared with vegetables and a stewed sauce. It includes other ingredients such as stockfish, palm oils, crayfish, pepper, locust bean ( locally called Iru), meat and others. Vegetables used to cook this soup are Efo Shoko or Efe Tete ( also called Green Amaranth) In their absence, the leafy spinach commonly called ‘Green’ is another good option.